BITTERS

ABOUT SCRAPPY'S BITTERS

Scrappy’s Bitters was founded by Seattle bartender Miles Thomas. In his search for a better bitters, he dove headfirst into research and development, immersing himself in the world of herbs and methods of extraction. He learned to pair flavors in order to intensify the taste he was seeking, and he came to understand that there were not only many ways to extract flavor from the same source, but that each yielded a different flavor. His journey proved fruitful: after years of experiments, Scrappy’s officially launched in 2008, and a small, but dedicated team has been making handcrafted bitters in Seattle, WA ever since.

Scrappy’s believes in living well through the senses—and part of living well is drinking well. They want you to taste, smell, and savor their commitment to excellence one cocktail at a time. Scrappy’s takes great pleasure in enlivening your senses through rich and heady aromatics or the intense punch of lime or grapefruit. They make the finest bitters in the world. This is how they make every drink better.

INGREDIENTS

Scrappy’s Chocolate Bitters: alcohol, distilled water, organic cacao, organic herbs and spices.

Scrappy’s Grapefruit Bitters: alcohol, distilled water, fresh organic grapefruit peel, organic herbs and spices.

Scrappy’s Orange Bitters: alcohol, distilled water, fresh organic orange peel, organic herbs and spices.

Scrappy’s Celery Bitters: alcohol, distilled water, organic celery, organic herbs and spices.

 

 

 

ABOUT VENA'S FIZZ HOUSE ANGOSTOURA BITTERS 

INGREDIENTS

Vena's Fizz House Bitters-Sweet Sugar Cubes: organic cane sugar, angostoura bitters.

GARNISH

ABOUT SIMPLE & CRISP®

With a love for entertaining and hosting dinner parties, Jane Yuan served her homemade fruit crisps as a unique way to pair cheese, cocktails and desserts – not only were they naturally gluten-free, antioxidant-rich and tasty, they were also beautiful. They were a hit with friends and the aha moment was born – Jane was on a journey to create elegant dried fruit! Inspired by the beauty of nature, Simple & Crisp® highlights the simplicity of what mother nature creates – orchard to table –  it’s as simple as that! Launched in Nov. 2012, their mission is to make food fun, colorful, healthy and simple while creating an inspiring centerpiece that brings people together – the perfect pairing!

INGREDIENTS

Simple and Crisp® Pear Slices: pear slices.

Simple and Crisp® Orange Slices: orange slices, organic cane sugar.

Shelf life is three months.

 

ABOUT SUGARFINA®

Sugarfina® began as a sweet little chapter in the love story of Rosie O’Neill and Josh Resnick.  On their third date, they went to a screening of Willy Wonka and the Chocolate Factory.  After the film, they started daydreaming…wouldn’t it be great if there was an innovative candy shop for grown-ups?

The candy boutique of their dreams didn’t exist, so they set out to create it.  After taste-testing thousands of candies in dozens of countries (tough job…) they curated a collection of the finest, highest-quality candies from around the world.

Nature has been sweet to Sugarfina®, so they strive to be sweet back in all they do.  Their facility is powered using renewable energy and materials are reused and recycled.  Packaging is printed with soy-based, environmentally friendly ink and they use recycled materials for all of their shipping supplies.

INGREDIENTS

Sugarfina® Wild Strawberry Fruttini: sugar, glucose syrup, fruit pulp, natural color (carmine), artificial flavors, fruit pectin, citric acid (gluten free, fat free and vegetarian).

Sugarfina® Caramel Licorice: sugar, cane sugar molasses, wheat flour, glucose syrup, wheat starch, vegetable oil, licorice extract, gelatin, dextrose, modified wheat starch, ammonium chloride, natural flavors.

 

ABOUT OLOVES™

This young and food-mad company that lives by the sea on the south coast of England, found these lovely little olives on their trip to Spain. Originally sold on the beach, they are now being shared with us across the pond. These juicy olives with big taste are seasoned with chili, garlic and oregano and then freshly packed, making them the perfect garnish for our Speak Easy Dirty Martini or as a delicious, guilt-free snack.

INGREDIENTS

Oloves™ Chili and Oregano Olives: olives, chili, garlic and oregano.

MIXERS

ABOUT DIRTY SUE™ PREMIUM OLIVE JUICE

Renowned Los Angeles bartender, Eric "ET" Tecosky, got fed up with dirty martinis. He was constantly running out of olive juice while his olives quickly spoiled. He also felt that the olive juice in the jar was of very low quality and basically salt water. With the cocktail revolution looming on the horizon, he decided to take action. One year (and many R&D sessions) later, Dirty Sue™ olive juice hit the market. The finest first quality olives from the Sevilla region of Spain are the heart of this proprietary recipe. Dirty Sue™ is twice filtered brine (olive juice) made from premium olives and is the perfect complement to your favorite gin or vodka.

INGREDIENTS

Dirty Sue™ Premium Olive Juice: olive brine (water, salt, olives), lactic acid, traces of benzoate as a preservative.

Please refrigerate after opening.  Shelf life is eight months.

SHRUBS

Element {SHRUB} Lemon Mint: Apple Cider Vinegar, Pure Cane Sugar, Fresh Lemon, Spearmint 

SYRUPS

ABOUT ROYAL ROSE SYRUPS

The story began in a tiny Brooklyn kitchen during the hot summer of 2010. Emily Butters, a public elementary school teacher decided to can some fresh local peaches that she had picked up at the local Co-Op. Her husband, Forrest, a bartender in Bushwick, had been experimenting with different syrups for cocktails all summer and wanted to use the leftover syrup for a test. She jumped in and added some black pepper, basil, and vanilla bean. The syrup was a huge hit at the bar that night, and the rest is history.

At Royal Rose, they have a passion for delicious cocktails. They believe that using the best-quality, whole ingredients in their syrups makes the difference between an ordinary drink and a superior cocktail. Every ounce of their syrups are made in small batches, using only whole ingredients and 100% organic, fair-trade sugar, and filtered water. 

INGREDIENTS

Royal Rose Three Chile Syrup: organic fair-trade sugar, filtered water, fresh poblano and jalapeño peppers, and dried ancho chiles.

Royal Rose Raspberry Syrup: filtered water, organic raspberries, and fair-trade organic sugar. 

Royal Rose Rose Syrup: organic fair-trade sugar, filtered water, organic lime juice, and fair-trade organic rose petals. 

Please refrigerate after opening.  Shelf life is 18 months.

 

ABOUT ORGANIC FAIR SODA SYRUPS

INGREDIENTS

Organic Fair™ Root Beer Syrup: organic ingredients* cane sugar*, spring water, molasses*, spices*, lemon juice*, hops*, citric acid, vanilla extract*.